01 Oct 2021 --- This week in industry news Firmenich is tapping into the demand for health-conscious taste solutions in the Chinese market, while CP Kelco extended its distribution reach with Azelis in Australia and New Zealand. Diageo opened its first carbon-neutral whiskey distillery in North America and Azelis won the 2021 Ringier Technology Innovation Award for F&B. Also, Perfect Day partnered with Villa Dolce to introduce animal-free gelato and bakery items to the foodservice arena.
