Weekly Roundup: Barry Callebaut completes GKC Foods acquisition, Ingredion finalizes PureCircle deal

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This week in industry news, the Kraft Heinz Company partnered with agri-food tech accelerator StartLife to tap into start-up innovations. ADM is meeting the accelerated... Read More

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As the energy crisis takes hold and the rapid onset of climate change shows no signs of abating, F&B giants are rallying on policies to restore the earth and reduce... Read More

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No longer authorized as a food additive in the EU, titanium dioxide is officially banned across Europe, prompting more companies to innovate alternatives to what was... Read More

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Barry Callebaut is ramping initiatives to make effective traceability across global value chains and sustainable chocolate the norm. The Swiss manufacturer is partnering... Read More

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Danone and Delhaize have finally reached an agreement on prices following a dairy dispute that led to a lack of products on the supermarket’s shelves. A... Read More

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