ProVeg study explores packaging colors’ impact on consumer appetite for plant-based

Related Articles

A spoon with instant coffee, sugar in a white ceramic bowl and water in a glass kept on a wooden table.

NEW PRODUCT DEVELOPMENT

28 Feb 2024 --- Kerry Group’s subsidiary c-LEcta and German coffee tech firm Anka have formulated a new food enzyme to reduce acrylamide in instant coffee and... Read More

A road is built in a green forest.

PACKAGING & TECHNOLOGY NEWS

28 Feb 2024 --- Somater, a French manufacturer of bio-polymer packaging, has joined forces with French biotech firm Eranova to create a line of bio-based solutions... Read More

Two glasses of golden colored energy drinks with ice.

FOOD INGREDIENTS NEWS

28 Feb 2024 --- GNT has unveiled a range of concentrates made from caramelized sugar syrup as natural substitutes to caramel (E150) color used in beverages. The colors... Read More

Gulfood trade fair in Dubai

FOOD INGREDIENTS NEWS

27 Feb 2024 --- The growing trend for functional ingredients, new flavors and leveraging agri-food tech is driving beverage innovation in the UAE as consumers in the... Read More

Cheese platter, cheese with high salt

NUTRITION & HEALTH NEWS

27 Feb 2024 --- The British cheese industry has failed to reduce the levels of salt in its products over the past decade, a new study by the NGO Action on Salt reveals.... Read More

trans