05 May 2021 --- Kerry’s latest report reveals how taste trends manifest worldwide and come to life through taste and product innovation. Nostalgia, taste exploration and healthy products lead the way in flavor innovation, notes the company. “The food and beverage landscape is constantly evolving, with consumers demanding flavors that not only deliver great taste but also support their health and sustainability goals,” Leigh-Anne Vaughan, global strategic marketing director for taste at Kerry, tells FoodIngredientsFirst.
