Exciting Soluble Soy Isoflavones Solutions

Solgen 3/S & 10/S are highly soluble soy isoflavones with the benefits of a bland taste especially designed for functional beverages, including soy milks, yogurts and instant powders.

Solgen 3% and 10% natural soy extracts have high levels of Genistin/Genistein and Daidzin/Daidzein which are known to reduce total and LDL-cholesterol (the "bad" cholesterol), and elevate HDL-cholesterol (the "good" cholesterol). Furthermore, they have been shown to alleviate menopausal symptoms and prevent bone loss while building new bone cells.

Major nutraceuticals manufacturers are also using Solgen soy isoflavones in concentrations ranging from 3%-40%, in fine powders or compact granulations suitable for tablets, hard and soft gel capsules.

In March 2005, a new clinical study on Solbar’s soy isoflavones, demonstrating a patented technology for slow release over 24-hours, was published in the Journal of Agricultural and Food Chemistry.

Solbar’s products are manufactured from non-GMO Identity Preserved soybeans audited by CERT ID. Manufacturing sites are certified ISO 9001:2000, HAACP/GMP, Kosher and Halal.

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