ConAgra Foods Acquires Watts Brothers to Strengthen Its Lamb Weston Business
ConAgra Foods, Inc. announced that it has acquired Kennewick, Wash.-based Watts Brothers, a privately held vegetable processing and agricultural company, to further grow and strengthen its core potato business operating under the Lamb Weston brand.
Lamb Weston is the largest potato company in North America with annual sales of approximately $2 billion. Financial terms of the deal were not disclosed.
The Watts Brothers entities directly or indirectly own, operate and manage a vegetable processing business located in Washington and Oregon, along with an organic dairy, fertilizer, cold storage, packaging and agricultural farming businesses. Watts Brothers was founded by Don and Lori Watts in 1977 and currently generates approximately $100 million in annual net sales. The company supplies a variety of customers in retail, foodservice and industrial channels within the U.S. as well as export customers in Mexico, Japan, China and other Far East countries. The current management team of Watts Brothers, along with approximately 350 salaried and hourly employees, will be offered employment with ConAgra Foods Lamb Weston.
Jeff DeLapp, president of ConAgra Foods Lamb Weston, added, "For the last 10 years, ConAgra Foods Lamb Weston has enjoyed a successful business relationship with Watts Brothers, via a farming joint venture. With the addition of the Watts Brothers business, we not only deepen our relationship in farming, but add capabilities and capacity in frozen storage, vegetable processing, and organic dairy. In addition to our farming relationship, Watts Brothers has become, over time, a leading supplier of frozen vegetables to ConAgra Foods' Consumer Foods business. Further, we look forward to the synergy of working with their talented management team."