Climate Week 2020: Building back resilient, sustainable food systems after COVID-19

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FOOD INGREDIENTS NEWS

08 Apr 2021 --- Swiss food giant Nestlé is launching plant-based versions of some of its most-loved brands in Asia as consumers include more dairy alternatives in their... Read More

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08 Apr 2021 --- Frustrated vertical farmers will launch a global sustainability standard in 2021 after years of campaigning failed to budge the EU from its soil-based organic... Read More

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07 Apr 2021 --- The plant-based food market in the US grew almost twice as fast as the total retail food market, which increased 15 percent in 2020 as COVID-19 shuttered... Read More

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07 Apr 2021 --- Environmental and personal health trends are driving the confectionery segment. Spurred by COVID-19, the importance of immunity is coming to the fore while... Read More

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FOOD INGREDIENTS NEWS

02 Apr 2021 --- This week in industry news, Fonterra completed the sale of two China farms, and Sun-Maid Growers of California is on track to acquire Plum Organics from Campbell... Read More

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