13 Feb 2020 --- Bühler and Givaudan are joining forces in Singapore to open a unique Innovation Center dedicated to plant-based food. Planned to open later this year, the new facility will be jointly run by the two companies, bringing together a pilot plant featuring Bühler extrusion and processing equipment with a kitchen and flavor laboratory by Givaudan. The facility will be supported by experts from both companies who see a lot of market potential for plant-based products in the coming years in the alternative meat sector, in Asia, in particular.
