23 Mar 2020 --- The combination of sugar reduction and fiber trends is bringing an interesting evolution in healthier product development. That is according to Els Vandenberghe, R&D Manager EMEA at Taura. Sugar reduction and digestive health are two key trends driving product development and Taura is highlighting that the two are inherently linked. In this spirit, dietary fibers are seen to offer a broad range of health benefits, of which consumers have become more aware.