Seafood value chain transparency: BioMar launches DNA testing

Aquaculture company says the testing will be commercially available from 2020, and in two to three years “it could become a standard way of testing”

Related Articles

FormattedPicture

FOOD INGREDIENTS NEWS

30 Jul 2021 --- NovoNutrients is making moves to scale its process that uses industrial carbon dioxide emissions, cheap hydrogen and naturally occurring microbes to create... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

28 Jul 2021 --- Creating sustainable and equitable food systems that benefit the world’s most vulnerable people could require as much as US$350 billion per year over the next... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

26 Jul 2021 --- Ireland’s new Food Vision 2030 strategy for Ireland’s food sector is being outlined by Charlie McConalogue, Ireland’s Minister for Agriculture,... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

26 Jul 2021 --- The plant-based space is boosted by new innovations in vegetable fats and oils designed to optimize mouthfeel for meat and dairy substitutes. While overall... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

21 Jul 2021 --- The UK Food and Drink Federation (FDF) has reignited stark warnings over escalating food prices if manufacturers are forced to absorb the cost of proposed... Read More

trans