“Massive action” required to halve food loss and waste by 2030, says new report

Related Articles

FormattedPicture

FOOD INGREDIENTS NEWS

19 Jan 2021 --- During the first UK lockdown of 2020, self-reported food waste levels in the country fell by 34 percent – the sharpest fall on record. That is according to... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

15 Jan 2021 --- This week, PepsiCo revealed plans to double its climate action goals and pledged net-zero emissions by 2040. Campbell Soup announced it would close its Georgia, US... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

04 Jan 2021 --- Unilever’s plant-based brand The Vegetarian Butcher is expanding its partnership with fast food giant Burger King to launch the Plant-Based Whopper in Latin... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

18 Dec 2020 --- Bunge Loders Croklaan (BLC) has received a “no questions” letter from the US Food and Drug Administration (FDA) in response to its Generally Recognized... Read More

FormattedPicture

PACKAGING & TECHNOLOGY NEWS

18 Dec 2020 --- A smart sensor that tracks storage temperature and shows the remaining days of shelf life, called Keep It, can help consumers reduce food waste. A study by... Read More

trans