Comax Flavors releases 2020 Flavor Trends spotlighting nostalgic snacking and multicultural flavors

Related Articles

FormattedPicture

FOOD INGREDIENTS NEWS

Symrise has bundled and reinforced its taste solutions for plant protein products. The company is addressing the changing attitudes toward meat and traditional dairy... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

Food-tech company Enough (formerly 3F BIO) has broken new ground on the construction of its “first of its kind” protein factory, targeted as the... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

Loryma has unveiled its portfolio of Textured Vegetable Protein (TVP), which comprises six basic types of textures. While serving as a structure-giving protein base,... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

Roquette is on track to open a center of expertise of 2,000 square meters on its site in Vic-Sur-Aisne, France. Entirely dedicated to plant protein, the center will... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

Israel-based Equinom, an agri-food-tech company that leverages AI to elevate the nutritional profile of seeds, has partnered with plant-based brand Meatless Farm and its... Read More

trans