Ancient grains: Kröner-Stärke launches spelt gluten and starches

The ranges can be used in bakery applications or as a meat replacer in vegan products

Related Articles

FormattedPicture

FOOD INGREDIENTS NEWS

14 Oct 2019 ---   Caldic B.V. is acquiring Arlès Agroalimentaire SAS, a distributor of quality food ingredients and functional additives in France. The agreement marks... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

04 Oct 2019 --- Ingredion has launched a new range of organic tapioca and rice starches, which are the company’s first organically-certified products to be manufactured in... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

24 Sep 2019 --- The US Patent and Trademark Office has awarded Arcadia Biosciences a patent for reduced gluten grains, the 17th patent in Arcadia’s GoodWheat portfolio of... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

13 Aug 2019 --- Rice and ancient grain miller, blender and packager Western Foods (WF) is to acquire the US operations of rice flour manufacturer American Sunny Foods. The deal... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

05 Aug 2019 --- Laboratory equipment manufacturer Brabender is releasing a new viscometer, touted as being able to deliver rapid and straightforward measurements. ViscoQuick uses... Read More

trans