01 May 2024 --- German ingredient specialist Loryma is expanding its Lory Crumb portfolio with two new varieties made from rice flour and milk protein.

01 May 2024 --- Spending time in nature or looking at green spaces outside of the window helps nudge people to make healthier food choices compared to being in a less natural, urban environment, suggests a study by the INSEAD... Read More

01 May 2024 --- Synergy Flavours has launched a new range of gin and tequila flavors, suitable for both alcoholic and low- and no-alcohol products. They were created from detailed analytical insights and are part of... Read More

30 Apr 2024 --- The European Council (EUCO) unveils its revised “breakfast directives,” which place stricter rules on the labeling and composition of fruit juices, fruit jams, honey and dehydrated milk used for and in... Read More

30 Apr 2024 --- Nestlé’s income accelerator program is helping cocoa farmers improve cocoa productivity by around 30%, as well as increase their net income, according to a new report published by KIT Institute. 

30 Apr 2024 --- The British Retail Consortium (BRC) has revealed that UK food inflation is beginning to normalize and is likely to continue slowing if global food prices and domestic producer costs remain stable. However,... Read More

30 Apr 2024 --- Grape marc or pomace is a substantial waste product of the wine industry, making up around 30% of the grape weight. US-based Sonomaceuticals upcycles the marc of Chardonnay grapes — one of the most abundant... Read More

30 Apr 2024 --- CP Kelco has completed a US$60 million expansion in production capacity for its citrus fiber product line. The company has ample capacity to support current and future customers’ citrus fiber supply needs.

29 Apr 2024 --- In April, disputes over the effectiveness of eco-labels, sustainability in supply chains, greenwashing and failures in animal welfare within the food industry were all significant issues. Food giant... Read More

29 Apr 2024 --- Gut-friendly ingredients are increasingly associated with holistic well-being, urging formulators to tap into the functional F&B space for targeting health-conscious consumers. Food Ingredients First sits down... Read More