Name: Treffler sets bar for 100% yield of milled ingredients
Uploaded: 2022-05-06T00:00:00+00:00
Duration: 3 min 4 s
Description: Milling technology specialist Treffler processes dried herbs, press cake, grains and cereals. The Millomat 100 was showcased at Anuga FoodTec this year. Raphael Heereman, head of sustainability, speaks to FoodIngredientsFirst about the company’s 100% yield capacities and the cost effectiveness of its technology.

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Treffler sets bar fo...

Treffler sets bar for 100% yield of milled ingredients

06 May 2022 | Treffler

Milling technology specialist Treffler processes dried herbs, press cake, grains and cereals. The Millomat 100 was showcased at Anuga FoodTec this year. Raphael Heereman, head of sustainability, speaks to FoodIngredientsFirst about the company’s 100% yield capacities and the cost effectiveness of its technology.

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