Confectionery for the Senses

Faravelli Horizontal Banner November 2025

January/February edition 2022

Choose a topic to jump to it:

Single-Serve Dairy Desserts, Confectionery Market Trends, Innova’s Top 5 Trends in the Confectionery Context, Nuts & Inclusions

Sweet NPD, Vegan Sweet Treats, Functional Botanicals, Hydrocolloid Heroes to Boost Wellness in Confectionery

Nutritionists Reconsider Saturated Fat’s Health Impact, Defining Supplements in the US, UK, Canada and Australia, Prebiotics from Winemaking Side Streams

View from the Top: Beneo, Dominique Speleers, Executive Board Member

Latest editions

September 2025

Snacks Reimagined

September 2025

Snacks Reimagined

Choose a topic to jump to it:

Top 5 Snack Trends, High-Protein Applications, Cannabis Edibles NPD, Snack Trends in LATAM, Color Myths

Eco-Friendly Snack Packaging, Hydrocolloid Formulation, Fermented Flavor Enhancers, Multi-Sensory Formats

Predicting Plant-Based Proteins, Blue Colorant Regulation in the US, Cultivated Cells Meet Plant-Based

Metabolic Health & GLP-1, Biotic Development, The Female Microbiome

View from the Top: Pierre Tossut, CEO of Puratos

July/August 2025

Strides in Wellness

July/August 2025

Strides in Wellness

Choose a topic to jump to it:

Top 5 Supplement Design Trends, Fueling the Future of Health, US Colorant Controversies, Personalized Wellness, Vegan Supplements

Vitamin K2 & Women’s Heart Health, Megadosing, HMOs & Infant Formula, Health Claims in LATAM, Prebiotics & Digestive Health

Food Business News, Global NPD: Stress & Women’s Health, Optimizing Wellness on the Go, Advancing Holistic Health, Anti-Diabetic Properties of Sorghum

Protein’s Evolution, Sports Nutrition Goes Mainstream, Formulation Challenges, Ingredient Rules in China, Reformulation Strategies

View from the Top: Kyle Jensen, Vice President of Global Sales & Marketing, Hilmar

June 2025

Conveying Comfort & Convenience

June 2025

Conveying Comfort & Convenience

Choose a topic to jump to it:

Top 5 Trends in Soups & Sauces, Conveying Comfort in Soups, EU Organic Regulation, Seed Oils: Seeding Doubt?

The Red Book 2025, Revolutionizing Dairy Shelf Life, Relaxation Ingredients for Better Sleep, Sourcing the Future, Hydrocolloids & Egg Replacements

Food Business News, Eating Spicier, Products Around the Globe, Latin America Food Labeling, Tailored Plant Protein

Blending Bold Flavors with Wellness, Health & Nutrition News, GLP-1 Drugs, Tocotrienols for Cardiovascular Health, Standardized Seaweed

View from the Top: Luis Solera, CEO of Bioiberica

April/May 2025

Meal Times Diversify

April/May 2025

Meal Times Diversify

Choose a topic to jump to it:

Top 5 Trends in Ready Meals, Elevating Texture, Vanilla’s Future, Ready Meal Circularity, Meal Replacements

Dinners Diversify, NPD Highlights, Gluten-Free Bakery, Sustainable Food Systems, Authenticity Inspires Innovation

New Protein Formats, Gene-Edited Pork, Fresh & Flavorful Convenience, Advancing Global Nutrition, Artisanal Appeal

Unleashing Flavor in Food Development, Opportunities in Convenience Foods, Palm Oil & Cocoa Sourcing, GLP-1 Drugs, Potential of Synbiotics

View from the Top: Jennifer Lindsey chief marketing & digital officer Corbion

Upcoming webinars

Future proof alternatives to chocolate

Cargill

Global Flavors, Local Shelves: Predicting world cuisine trends for FMCG

Symrise

What if texture came naturally?

Nexira

Symrise webinar banner showing sushi rolls and Asian cuisine dishes with text: "Join our webinar: Global Flavors, Local Shelves – Predicting world cuisine trends for FMCG, Nov 12 | 15:00 CET, Register now."

Upcoming events

NOV

2025

White Label World Expo 2025 – The Ultimate Marketplace for Innovation and Business Growth

Excel London

DEC

2025

FI Europe

Paris Expo Porte de Versailles, Paris

JAN

2026

HORECAVA 2026

RAI Amsterdam in Amsterdam, The Netherlands