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Raisio Nutrition Ltd

Company-logo  COMPANY DETAILS
Raisio Nutrition Ltd
Raisionkaari 55 (P.O. Box 101), 21200 Raisio
Finland

Website
Mail
Call
  +358 2 443 2111


ACTIVE CATEGORIES

bakery mixes and other bakery products; fibers; miscellaneous and non-categorised products; nutraceutical and functional food ingredients


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Raisio Oats

Raisio is the biggest oat producer in Finland. Our high production capacity means a secure supply, short lead times, a wide range of offerings and competitive pricing. We are and have been the forerunner in gluten free oats for 15 years. We want to share our comprehensive know-how in oats and oat based applications to help you have the best possible product for your consumers.

We collaborate with our contract farmers and control our short and transparent supply chain to get you traceable and high quality oats. We source most of our oats from less than 100km radius from our mill.

In Finland oats are sustainably grown in optimal agro-climatic conditions. The purest air and water, good varieties and skilled farmers yield highest quality products. Our nordic climate brings out the best in oats, which love bitterly cold winters and draw all their energy from short, intense summers.

Products / Markets

Our product range covers gluten free oats, organic oats, conventional oats and oat fibre concentrates (beta-glucan). All types of oats are available as different sized flakes, groats, flours and bran. We will help you choose the perfect ingredient for your product. We have extensive know-how to process high-quality Finnish oats into more than 100 oat based products at your use (including organic, gluten-free).

Opportunities with oats are not limited to mere gluten-free. It is a great fit with many other significant trends we can see on the market, such as natural, clean eating and plant-based nutrition.

Oats fit to all kinds of foods and brands to meet modern consumer needs. Oats are high in fibre, good source of protein and contain high quality carbohydrates and fatty acids. Oat beta-glucan is the only substance with four different EFSA approved health claims. Oats are free from allergens and naturally gluten-free and that is why oats bring real nutritional value, variety and taste to gluten-free diets.



Articles On FoodIngredientsFirst
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FOOD INGREDIENTS NEWS

Raisio to invest €45m in Finnish production facility of plant-based and oat products

11 Jun 2019 --- Finnish food company Raisio is investing an estimated €45 million (US$50.9 million) in a new production facility specializing in the development and manufacturing of... Read More

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BUSINESS NEWS

Investing in oats: Lantmännen expands in ingredients through Tate & Lyle facility buy

26 Mar 2019 --- Lantmännen has signed an agreement with Tate & Lyle for the acquisition of an oat ingredients manufacturing facility in Sweden. The Swedish-headquartered cooperative is... Read More

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FOOD INGREDIENTS NEWS

Raisio and Dr. Schär sign strategic alliance for collaboration in product development

08 Mar 2019 --- Raisio has signed an agreement to form a strategic alliance with Italian company Dr. Schär AG, a global food company specializing in gluten-free foods. Raisio is a forerunner... Read More

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BUSINESS NEWS

Weekly roundup: Brenntag expands North American R&D, Land O’Lakes develops on-farm digital platform

28 Sep 2018 --- In business news this week, Brenntag North America Inc. has announced the grand opening of a new Food & Nutrition Application & Development Center in Allentown, PA and Kraft... Read More

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FOOD INGREDIENTS NEWS

Valeo Foods acquires Tangerine Confectionery in US$128m deal

13 Aug 2018 --- Irish food company, Valeo Foods, is buying UK Tangerine Confectionery for £100 million (US$127.6 million) from private equity firm Blackstone. The acquisition will see famous... Read More




Video Interviews
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Soft Chew Application for Plant Stanol Esters

20 Jun 2016 --- Raisio's partners in the food industry worldwide produce Benecol branded products for consumer use. Today Benecol products are sold in almost 30 countries and the product range is continuously growing. Plant stanol ester, the cholesterol-lowering ingredient in Benecol products, is supported by over 70 published clinical studies and more than 15 years of safe use of as a food ingredient, and strongly recommended by a number of scientific and authoritative bodies.




Articles On The World of Food Ingredients
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THE WORLD OF FOOD INGREDIENTS

Securing the Future Chain

14 Jun 2019 --- Key suppliers offer their thoughts on the demand for traceability & sustainability. What is driving the demand for clearer labels and what role can suppliers play?




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