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PB Leiner

Company-logo  COMPANY DETAILS
PB Leiner
Bedrijvenzone "Centrale"
Marius Duchéstraat 260
1800 Vilvoorde
Belgium

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ACTIVE CATEGORIES

hydrocolloids, stabilisers and gelling systems; nutraceutical and functional food ingredients


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PB Leiner is an established global player in gelatins and collagen. Our production sites are located in Asia, Europe, North America and South America. We supply a complete range of high quality gelatins and SOLUGEL® collagen peptides, and we tailor our solutions to our customers' applications. We were the first gelatin producer to introduce cold soluble gelatin products to the market and this saw us expand our range of specialties to offer a more convenient gelatin-based solution that provides significant advantages in terms of saving time, increasing flexibility and reducing cost-in-use. Our consistent quality and flexible approach is recognized worldwide and our considerable experience, which spans over 100 years, provides us with a profound understanding of our customers' businesses, which enables us to better support their needs. Our customers are experts in their fields and key players in the food, pharmaceutical, nutraceutical, nutricosmetic, medical, photographic and technical industries.



Articles On FoodIngredientsFirst
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FOOD INGREDIENTS NEWS

“Healing with food, not medicine”: Are new consumers entering sports nutrition more discerning?

24 Feb 2020 --- Sports nutrition is barreling toward the mainstream with its appeal reaching athletes, fitness enthusiasts, “weekend warriors” and active consumers who now seek health... Read More

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FOOD INGREDIENTS NEWS

Weekly Roundup: Sainsbury’s reveals on-the-go format, Waitrose debuts vegan pancakes

14 Feb 2020 --- This week in industry news, Sainsbury’s unveiled its new city convenience store format, called “On The Go.” Waitrose & Partners reported a resurgence in... Read More

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FOOD INGREDIENTS NEWS

Fi Innovation Awards: Finalists’ “groundbreaking” concepts in nutrition, food tech and plant-based

29 Oct 2019 --- At the upcoming and highly anticipated Food Ingredients Europe (FiE) trade show, held in Paris from December 3-5, the Fi Innovation Awards have become a major highlight of the... Read More

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FOOD INGREDIENTS NEWS

Weekly Roundup: Arla Foods UK unveils new farming standards model, Nestlé launches food waste initiative

19 Oct 2018 --- This week, sustainability has been high on the agenda. Arla Foods UK unveiled a new farming standards model to bring sustainable change to dairy farming in the country.... Read More

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BUSINESS NEWS

Tessenderlo Group Invests in Second Gelatin Factory in China

15 Oct 2010 --- Tessenderlo Group considers gelatin activities to be one of its growth areas for the future. Furthermore, this investment fits with the strategy of the group to increase to 70% the share that... Read More




Articles On The World of Food Ingredients
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THE WORLD OF FOOD INGREDIENTS

Boosting Protein Content with Collagen

10 Mar 2017 --- PB Gelatins/PB Leiner’s latest addition to its SOLUGEL range takes the next step by significantly improving dispersibility and solubility.

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THE WORLD OF FOOD INGREDIENTS

Opinion Edge: A Look Inside The Future Dairy Cabinet

01 Oct 2016 --- Key suppliers offer their thoughts on dairy trends. Where are the undiscovered opportunities for dairy nutritionals and bioactives? What about the rise in marketing dairy products on snacking platforms?




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