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Faravelli Group

Company-logo  COMPANY DETAILS
Faravelli Group
Via Medardo Rosso, 8
Milan
20159
Italy

Website
Mail
Call
  +39 02 69717.1


Printer
  +39 02 680966

ACTIVE CATEGORIES

amino acids; confectionery - for bakery industry; emulsifiers and emulsifier systems; fibers; flavors and aromas; minerals and food supplements; nutraceutical and functional food ingredients; preservatives; sweeteners (non-sugar); vitamins; yeast and yeast products


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Faravelli Group is a world leader in the distribution of raw materials for all industrial sectors.

To the food industry, we can offer a large range of high-quality ingredients including sugars, intensive sweeteners, thickeners, stabilizers, preservatives, antioxidants, inactive yeasts and extracts, leavening agents, vitamins, proteins, flavors, functional systems.

Our ingredients are found in all food applications, such as dairy products/desserts, ice-creams, meat, convenience foods, bakery, confectionery, beverages, food supplements and sports nutrition.

We also produce a range of functional systems for the food industry. FARA® functional systems are studied and conceived by our in-house Food Application Lab. Based on hydrocolloids, they help defining structure and texture of finished products, optimizing properties and shelf life stability.

Each Food Division is able to offer also a range of feed technical additives to enhance product production and processing, nutritional additives for animal health and development, sensory additives for flavor, and a range of premixes.

Our success is based on a peculiar and very efficient step-by-step process, starting from a selective choice of our partners: all our partners are market leaders with a global reputation, selected among the most reliable companies, able to guarantee outstanding quality, innovation and flexibility.

 



Articles On FoodIngredientsFirst
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FOOD INGREDIENTS NEWS

SHIFT20: IFT kicks off virtual expo, exhibitors weigh in on industry’s digital move

13 Jul 2020 --- The Institute of Food Technologists (IFT) kicks off this year’s IFT20 Annual Meeting & Food Expo (SHIFT20), which takes a virtual form this year because of the COVID-19... Read More

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PACKAGING & TECHNOLOGY NEWS

Expect innovation: Fruit Logistica predicts shelf-life advancements as sustainability challenge heats up

07 Feb 2019 --- A new report by Fruit Logistica anticipates “significant innovation” in fresh produce packaging and supply chain management in the coming years. This prediction is based... Read More

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FOOD INGREDIENTS NEWS

Faravelli CEO talks cleaner labels, natural preservation & expansion plans

18 Jun 2018 --- Italian company Faravelli has grown from a small trading company to a global supplier of food and pharmaceutical ingredients, as well as supplying cosmetic and biochemical... Read More

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BUSINESS NEWS

KEY INTERVIEW: Faravelli Uses A Novel Approach to Customer Communication

28 Apr 2015 --- Use of innovative multi-media communication techniques on a business-to-business model is what has set Faravelli Group apart and led to it being shortlisted to the finals of the... Read More

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BUSINESS NEWS

Faravelli Group Outlines Growth Opportunities for US Operations

09 Apr 2014 --- Faravelli has identified multiple opportunities in the US, and its ability to offer concepts such as natural alternatives to traditional food additives should give its new US... Read More




Videos
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Rebranding using food as an icon for “a tasty life”

22 Jan 2020 --- The Italy-based food ingredients distributor Faravelli supplies the industry with an A-Z range of ingredients for texture, stabilization and finished formulations. Silvia di Tommaso, PR and Corporate Communication Manager, speaks about the company’s move to rebrand last year. The new campaign won the Best in Content Strategy award at the B2B Forum in Milan, among other accolades. Faravelli chose two slices of bread and jam to become the new icon for the company’s food ingredients division and a symbol for the best ingredients for a tasty life.




Articles On The World of Food Ingredients
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THE WORLD OF FOOD INGREDIENTS

Nutritionals: Future Platforms for Innovation

07 Aug 2018 --- Key suppliers offer their thoughts on the nutritionals industry. How can the sector meet the health concerns of an aging global population?




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