21 Oct 2019 --- The European Institute of Innovation & Technology (EIT) Food has revealed the twelve finalists of its 2019 Food Accelerator Network (EIT FAN) program which aims to make Europe the go-to innovation hub for the world’s most promising agri-food start-ups. The finalists, which include companies specializing in personalized nutritional therapy, 3D printed plant-based meat substitutes and patented artificial intelligence (Al) technology, are invited to compete for three financial prizes, worth €100,000 each, at the EIT Food Venture Summit on November 13, 2019, in Lisbon, Portugal.