Kingdom Supercultures CEO introduces biobank of microbial cultures and delves into alt-dairy

Related Articles

FormattedPicture

NUTRITION & HEALTH NEWS

Nutrition giant Chr. Hansen is launching adjunct fermentation cultures alongside soy- and dairy-free cream cheese made from fava beans. The cream cheese, which has a... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

The European Investment Bank (EIB) has signed a €29 million (US$30 million) loan backed by the Investment Plan for Europe with E-Piim Tootmine, the largest... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

In industry news this week, Firmenich gained majority ownership of ArtSci Biology Technologies to grow Chinese market capabilities, while Darling Ingredients agreed to... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

Dutch cheese processor Groba is currently showcasing its cheese shredding line equipped with vision technology at Anuga FoodTec 2022. A new innovation on display is a... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

As COVID-19 accelerated demand for snacking, opportunities for innovation in an attempt to meet evolving consumer demands is seeing an uptick. Ranging from nutritious... Read More

trans