18 Jul 2024 --- Agrana, a global food and industrial goods supplier, launched new products from its fruit preparations and starch portfolio during IFT First in Chicago, US. These include novel ice cream creations with flavors like Vietnamese coffee as an affogato, Summer in Paris, an ice cream with light notes of cheese served in macaron shells with berry jelly and London Fog, an Earl Grey tea ice cream concept finished with a lavender swirl. Food Ingredients First talks to Ginamarie Musumeci, associate marketing manager, Agrana Fruit US, to understand the idea behind the concept and current ice cream trends, such as the snackification of ice cream and the rise of bakery flavors.
