05 May 2021 --- IFF’s Choozit BC Cultures series is tapping into the lucrative Brazilian pizza market with a clean label solution to control cheese browning and, therefore, the pizza’s visual appeal.“The formulation is designed to assist cheesemakers to create flexibility for their customers, enabling them to achieve a consistent quality pizza cheese in a wide range of ovens around the world, day after day,” Elisa Rodrigues, regional marketing and communication lead of IFF’s health and biosciences division LATAM, tells FoodIngredientsFirst.
