19 Feb 2020 --- Changes in consumer dietary habits are signalling new opportunities for movers in the quickly expanding edible insect market. Significantly, low-input insect farming is aiding moves toward a more circular economy, as asserted by the International Platform of Insects for Food and Feed (IPIFF) in a recently published “Position Paper.” The Belgian umbrella organization calls upon the EU Commission to consider its sector’s contributions as a reliable partner in Europe’s ambitions to be the first climate-neutral continent by 2050.