Ÿnsect trailblazing insect protein: €20m European Commission backing for first fully-automated insect protein plant

The Amiens, France, site is due to open in 2021 and will produce insect protein on an industrial scale

Related Articles

FormattedPicture

FOOD INGREDIENTS NEWS

18 Jul 2019 --- After seeing launches in Europe, North America, Asia and the Middle East, Dutch privately-owned business Schouten Europe B.V. will begin supplying vegetarian... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

18 Jul 2019 --- Israeli startup Equinom Ltd. has developed a “strictly non-GMO” methodology for the seed-breeding of soybeans. It incorporates computational breeding... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

17 Jul 2019 --- Flavor powerhouse Givaudan and global food processing solutions giant Bühler are joining forces to fast-track innovation and accelerate market access for... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

12 Jul 2019 --- US start-up Perfect Day has launched its limited-edition vegan and lactose-free ice cream made with flora-based dairy protein. This is the first time that the... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

11 Jul 2019 --- Canadian multinational McCain Foods has entered a new strategic partnership with NUGGS, a New York-based start-up that has developed a plant-based chicken nugget... Read More

trans