Finally Celiacs Can Enjoy Pizza and Pasta With No Worries
Over three million people in this country have Celiac disease, which may not seem like a large portion of the population.
Comfy Cuisine's™ all natural, gluten and sugar free, cheese and pepperoni frozen pizza, which can be purchased in all the Whole Foods Markets on the East Coast, will be introducing four delicious entrees: Cheese Manicotti, Vegetable Lasagna, Spinach Ravioli, and Eggplant Parmesan. Along with Whole Foods Markets, many grocers have expressed great interest in carrying the entire line of frozen pizzas and entrees across the country.
Over three million people in this country have Celiac disease, which may not seem like a large portion of the population. Only three percent of the population has been diagnosed, leaving ninety-seven percent of the population yet to be diagnosed. People suffering from Celiac disease should be able to eat delicious pizza and pasta like the rest of the world.
Shoprite, Earth's Fare, Chamberlins Cafe/Markets, Wild by Nature, and Mrs. Greens are the grocery chains that are currently carrying the pizza line, along with many small health food retailers across the
Executive pastry chef
