CP Kelco Announces Expansion of Shandong Province Xanthan Gum Facility

This expansion will enable CP Kelco to continue its aggressive investment into the biotechnology sector while maintaining its market leadership in both innovation and market share.

22/06/06 CP Kelco, the world's leading xanthan gum producer, announces immediate plans to expand capacity of its recently acquired production facility in Shandong Province, China. When complete, the expansion will increase Shandong's current capacity up to 12,000 MT.

According to Ed Gallagher, CP Kelco's Biogums Business Director, "We are extremely pleased with the progress our China Team has made over the past six months and so we have accelerated our expansion plans to produce up to 12,000 MT of KELTROL(R) xanthan gum." This expansion will enable CP Kelco to continue its aggressive investment into the biotechnology sector while maintaining its market leadership in both innovation and market share.

CP Kelco is a pioneer in the development and commercialization of new bio-fermentation products including KELTROL(R) & KELZAN(R) xanthan gum and KELCOGEL(R) gellan gum and the only xanthan gum manufacturer with plants in the Americas, Europe, and Asia.

CP Kelco remains committed to ensuring supply, as well as to delivering superior product quality, new product innovations, and expanded technical capabilities and service. "As a leading producer of biogums, and the only producer of welan and diutan gum, we will continue to deliver steady supply and consistent, superior product performance for all customers around the globe," says Gallagher."

A great example of our innovation is the 'Most Innovative Food Ingredient' Gold Award, presented to CP Kelco at Fi Europe 2005 for its new generation of GENU(R) pectin types which -- contrary to traditional pectin types -- forms gels at very low soluble solids at a cost-competitive use level."