Could seaweed flakes replace salt? An alternative flavor enhancer tipped to make waves

Related Articles

Woman holding seaweed.

FOOD INGREDIENTS NEWS

20 May 2024 --- Alt-seafood start-up BettaF!sh is involved in the FunSea project, a collaborative EU-wide research initiative designed to advance the nutritional quality... Read More

Children shush.

NUTRITION & HEALTH NEWS

14 May 2024 --- Action on Salt (AoS) reveals that 37% of children’s main meals sold in the out-of-home (OOH) sector are found to exceed the maximum salt target... Read More

Man eating a vegetarian salad.

NUTRITION & HEALTH NEWS

13 May 2024 --- Higher consumption of most ultra-processed foods (UPFs) is linked to a “slightly higher” risk of death, according to a 30+-year US study. The... Read More

Italian food on Italy flag

NUTRITION & HEALTH NEWS

08 May 2024 --- The incumbent Italian government, led by Giorgia Meloni, has proposed a change to the nation’s constitution in relation to the adoption of the... Read More

Woman refusing salt.

FOOD INGREDIENTS NEWS

15 Apr 2024 --- The UK charity The Food Foundation and the Sustainable & Healthy Food Systems (SHEFS) global research program are part of the Recipe for Change... Read More

trans