Nordback Hannover, Bakery & Confectionery Industry Exhibition
Date
28 Sep 2002 - 01 Oct 2002
Location
Organizer
Nordback
Confectionery
Barry Callebaut’s strategic reset: Driving growth in a volatile cocoa market
Barry Callebaut CEO Hein Schumacher says there is still significant work to do to strengthen the company following a prolonged period of industry disruption and transformation. Schumacher made the comments as the chocolate and...
Confectionery
Mars and ofi forge partnership to drive regenerative cocoa farming in Ecuador
Mars and ofi (Olam Food Ingredients) have today announced a five-year strategic partnership (2025–2029) to help advance climate-smart and regenerative agriculture practices in cocoa production in Ecuador across their shared...
Confectionery
Cocoa-free Easter eggs? How ChoViva meets rising demand for indulgent chocolate alternatives
Chocolate has long been a symbol of luxury and enjoyment at Easter, but cocoa supply volatility and consumer health demands are creating new opportunities for cocoa-free alternatives this year. Innovators like Planet A Foods,...
