Name: IFOWS
Start: 2005-01-11T00:00:00
End: 0001-01-01T00:00:00
Location: Mumbai, India

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Unlocking cocoa potential: Nestlé taps fermentation and upcycles fruit parts to transform waste into flavor
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Unlocking cocoa potential: Nestlé taps fermentation and upcycles fruit parts to transform waste into flavor
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Unlocking cocoa potential: Nestlé taps fermentation and upcycles fruit parts to transform waste into flavor
Drinktec 2025 preview: Functional formulations, naturality and foodservice shifts
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IFOWS

Date

January 11-13, 2005

Location

Mumbai, India

Organizer

Lotus Exhibitions

ifows@sify.com

Website

http://www.ifows.com/

Kerry Global Square Banner September 2025

Innova Webinar Consumer Trends Rectangular Banner 1 to 15 September

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