Name: Biofach 2012
Start: 2012-02-15T00:00:00
End: 2012-02-18T00:00:00

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Unlocking cocoa potential: Nestlé taps fermentation and upcycles fruit parts to transform waste into flavor
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New plant-based ISO standard to guide animal-free voluntary labeling
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Unlocking cocoa potential: Nestlé taps fermentation and upcycles fruit parts to transform waste into flavor
Drinktec 2025 preview: Functional formulations, naturality and foodservice shifts
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Unlocking cocoa potential: Nestlé taps fermentation and upcycles fruit parts to transform waste into flavor
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Unlocking cocoa potential: Nestlé taps fermentation and upcycles fruit parts to transform waste into flavor
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New plant-based ISO standard to guide animal-free voluntary labeling
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Unlocking cocoa potential: Nestlé taps fermentation and upcycles fruit parts to transform waste into flavor
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New plant-based ISO standard to guide animal-free voluntary labeling
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Unlocking cocoa potential: Nestlé taps fermentation and upcycles fruit parts to transform waste into flavor
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New plant-based ISO standard to guide animal-free voluntary labeling

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Events

Biofach 2012

Date

15 Feb - 18 Feb

Organizer

Nürnberg Messe GmbH

info@nuernbergmesse.de

Website

http://www.biofach.de/en

Innova Webinar Consumer Trends Rectangular Banner 1 to 15 September

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