Fiber fortification innovation
Feb 2024
ABSTRACT
Innova Market Insights data indicates that the use of fiber ingredients in food & beverage launches is increasing globally with a 3% growth from October 2018 to September 2023. From October 2022 to September 2023, most often, fiber ingredients were used for Bakery launches and Inulin was the... More 
TOP 3 SUB-CATEGORIES
- Baby Formula/Milk
- Sweet Biscuits/Cookies
- Cereal & Energy Bars
TRENDING
TRENDING
UP
UP
Global (Excluding Russia)
REGION
ANALYZED
ANALYZED
+3%
2018 VS 2023
INGREDIENTS ANALYZED
Food & beverage launches only;
Inulin
Inulin
KEY TAKEOUTS
GROWTH/DECLINE IN TRACKED PRODUCT LAUNCHES
+3% (2018 vs 2023)
TOP COMPANY
Nutricia
TOP CATEGORY
Bakery
TOP INGREDIENTS
Inulin
REGION ANALYZED
Global (Excluding Russia)
DATE ANALYZED
2018 vs 2023
+3% (2018 vs 2023)
TOP COMPANY
Nutricia
TOP CATEGORY
Bakery
TOP INGREDIENTS
Inulin
REGION ANALYZED
Global (Excluding Russia)
DATE ANALYZED
2018 vs 2023
Source: Innova Market Insights
Previous Ingredient Analysis on FoodIngredientsFirst.com
Leveraging botanicals innovation
Jul 2024
Innova Market Insights data indicates that botanical ingredient use in global food & beverage launches had a 3% year-over-year increase from April 2022 to March 2024. Bakery was the leading category with 24% share of launches. Garlic was the top botanical ingredient at 22%, while the leading positionings were No Additives/Preservatives (15%), Vegetarian (13%) and Gluten-Free (12%).
Dairy trends innovation
Jun 2024
Innova Market Insights data indicates that global dairy product launches are experiencing +18% year-over-year increase from April 2022 to March 2024. Most launched subcategory in this sector was Cheese - Semi-Hard & Hard, making up 15% of all launches. The top positionings for global Dairy launches were High/Source of Protein, Gluten Free, and Lactose Free.
Better-for-you solutions innovation
May 2024
Innova Market Insights data indicates that the use of health claims in food & beverage launches is increasing globally, featuring a +1% average annual growth when comparing the years 2019 and 2023. The leading categories for these launches were Bakery and Dairy. More than 1 out of 3 of these products contained no additives/preservatives claim.
