Tate & Lyle to Unveil Health & Wellness Ingredients With a Major Taste Advantage

13 Nov 2012 --- ‘We have long experience in partnering with manufacturers– and in every solution we create, taste is always king,’ says Anne Barry, Marketing & Communications Manager EMEA, Tate & Lyle.

13 Nov 2012 --- European food and beverage manufacturers attending Health ingredients Europe (HiE) tradeshow are about to discover two exciting new ingredients. Both deliver that rare combination of properties: significant sugar or salt reduction with a superior taste and natural origin.

TASTEVA Stevia Sweetener and SODA-LO Salt Microspheres are the latest additions to the Tate & Lyle health and wellness portfolio.

• TASTEVA Stevia Sweetener: This great-tasting stevia sweetener provides zero-calorie sweetness. With TASTEVA, food and beverage manufacturers seeking sweetness from a natural source can reduce sugar levels by 50 percent or more in most applications, without the bitter/liquorice aftertaste often associated with other high purity, stevia-based sweeteners.

Key innovation: TASTEVA Stevia Sweetener was created with a patent-pending steviol glycoside composition, designed to give formulators the ability to deliver a clean, sweet taste at high sugar-replacement levels and fewer calories.

• SODA-LO Salt Microspheres: This salt-reduction innovation reduces salt levels by up to 25%-50% in bakery and snack applications. SODA-LO is made from salt, labelled as salt and maintains a salt taste without the bitterness or off-flavours often associated with other salt compounds and substitutes.

Key innovation: SODA-LO utilises a patent pending technology that turns standard salt crystals into free-flowing, hollow crystalline microspheres.

‘We have long experience in partnering with manufacturers– and in every solution we create, taste is always king,’ says Anne Barry, Marketing & Communications Manager EMEA, Tate & Lyle. ‘We understand that natural positioning is important to consumers, but when it comes to purchasing decisions, they will not compromise on taste. With these two new ingredients in our toolbox, manufacturers and consumers really can have it all."

Related Articles

Business News

Dow-DuPont Merger Gets Conditional EU Green Light

28 Mar 2017 --- The European Commission has given the green light to the Dow and DuPont merger - but only if the companies sell off significant parts of their business to preserve competition. Dow and DuPont received conditional approval from the European Commission for the US$130bn proposed merger yesterday but there are conditions which have to be met to bypass major competition concerns.

Business News

Firmenich Breaks Ground on World-Class Flavors Plant in China

28 Mar 2017 --- Firmenich officially started the construction of its new world-class manufacturing facility dedicated to flavors in Zhangjiagang, China. The symbolic ground-breaking ceremony was attended by local dignitaries and authorities, including the Secretary of Communist Party of China of Zhang Jia Gang city. This new plant, at the cutting edge of the industry from both a technology and capacity perspective, will enable Firmenich to provide superior service to its customers across China with increased speed-to-market and operational excellence. 

Business News

ADM to Acquire Chamtor, Strengthens European Sweetener Footprint

28 Mar 2017 --- Archer Daniels Midland Company (ADM) have announced that it has been granted exclusivity in relation to the proposed purchase of Chamtor, a French producer of wheat-based sweeteners and starches. 

Food Ingredients News

Member States GM Crop Vote - But There’s No Qualified Majority

28 Mar 2017 --- The majority of European member states stood firm on their position regarding genetically modified crops yesterday (Mar 27) by voting against a proposal to authorize two new strains of GM maize.

Regulatory News

UK: Asda Becomes First Supermarket to Improve Vegan Labeling

28 Mar 2017 --- Asda has paved the way as the first UK supermarket to approach The Vegan Society with intention to improve the labeling of its vegan products – including vodka. The giant has started putting the Vegan Trademark on 16 different items, some of which have already reached the supermarket shelves, and more products will be released in the next few months.

More Articles