09 May 2022 --- Australian beer brand XXXX has rolled out a new addition to the non-alcoholic beer category, XXXX Zero, branded as “Australia’s first carbon neutral alcohol-free beer.” XXXX Zero is an... Read More

02 May 2022 --- Plant-based dairy alternatives have been gaining traction in industry for years. However, as consumers are demanding more from their dollars, more are starting to learn about the true cost of non-vegan beverages,... Read More

06 Apr 2022 --- Lifestyle and dietary shifts since the COVID-19 pandemic have driven up better-for-you beverage innovation with a sharpened focus on the functional attributes and ingredients that boost immunity and well-being... Read More

05 Apr 2022 --- Coca-Cola’s “Creations” pipeline is unveiling “the first-ever Coca-Cola flavor born in the metaverse.” Appealing to the virtual community with a host of immersive experiences on... Read More

01 Apr 2022 --- Consumers do not understand what is meant by hard seltzers – that’s the finding from an alcohol labeling regulator, which is warning soft drinks companies in the fast-growing market that 65% of UK... Read More

17 Nov 2021 --- Pfanner was present the Anuga 2021 trade show in Cologne, Germany, showcasing its new watermelon-flavored fruit juice. This particular flavor profile is currently riding a surge in popularity in the refreshing drinks market, notes the Austrian beverage producer. The company is also experimenting with adding ginger extract to its juices for an elevated health profile and flavor kick.

15 Sep 2021 --- Luca Giannone, senior vice president sales at Sweegen, shares insights on the company’s expanding footprint in Europe following the EU Commission’s approval of Sweegen’s non-GMO Signature Bestevia Rebaudioside M (Reb M) for use in food and beverages. In light of the European soft drinks industry’s pledge to cut added sugars in Europe, the approval of this sweetener significantly broadens industry’s toolkit of sugar alternatives.

15 Apr 2021 --- Arla Foods Ingredients is exploring new solutions that help guide protein enrichment when branching out into functional beverages. The company has launched Lacprodan ISO. Clear, which is a tasteless solution for clear juices. The ingredient can be incorporated easily into juice-producing processes for an added protein punch in health drinks.

31 Jul 2020 --- Annatto has been part of Chr. Hansen's portfolio for 144 years. The company now produces the orange-red food pigment in Brazil, the US and in Denmark. The EU is expanding its food categories that allow annatto to include, among others – batters, soups, broths, surimi and flavored drinks. In line with this development, Chr. Hansen details how it has conducted an extensive review of its annatto portfolio to ensure compliancy with the new documentation and labeling requirements.

21 Nov 2019 --- What goes into a beverage for holistic health? Austria Juice's Innovation & Market Intelligence Manager, Gerd Diefenthäler speaks about some of the latest flavor combinations he sees as the consumer strives for wellness in beverages. Reduced-sugar and reduced-alcohol drinks provide plenty of possibilities for NPD. 

16 Mar 2022 --- Join The World of Food Ingredients’ editor Missy Green in a 15-minute roundup of themes from this beverage-themed edition. Healthier reformulations of drinks, alongside a rise in ultra-indulgent ice creams, are boosting NPD activity. Meanwhile, environmentally sustainable innovation comes to the fore in a breakdown of enzymatic recycling and Coca-Cola’s plant-based bottles. Microalgae and gut health supplements are also spotlighted in this issue.

11 Nov 2020 --- Innova Market Insights releases its Top Ten Trends for 2021, using its ongoing analyses of global developments in food and drink launch activity and the latest consumer insights to highlight the trends most likely to impact the food and drinks industry over the coming year and beyond.This is the summary version of the Top Ten Trends for 2021 webinar. For the full version, please reach out to us at contact@innovami.com.

15 Apr 2020 --- A healthy brain is one that has the ability to remember, concentrate and maintain a clear and active mind. Increasingly, it’s not just the senior population who are concerned with optimizing such functions, but also younger consumers who are managing careers, families and social lives while striving to maintain healthy lifestyle. In this webinar, Lu Ann Williams, Director of Insights & Innovation highlights the key trends in energy-boosting food/drinks, convenient solutions and comforting foods that are becoming a part of consumers' busy lifestyles.

07 Nov 2019 --- Innova Market Insights releases its Top Ten Trends for 2020, using its ongoing analyses of global developments in food and drink launch activity to highlight the trends most likely to impact the food and drinks industry over the coming year and beyond. In addition to the Top Ten Trends identified for 2020, key themes from previous years, including “Discovery: The Adventurous Consumers,” “The Plant Kingdom,” “Alternatives To All,” “Green Appeal” and “Snacking: The Definitive Occasion” will also continue to feature strongly.This webinar is highlighting the first 5 trends. For the full version reach out to us at contact@innovami.com.

05 Dec 2018 --- Innova Market Insights releases its Top Ten Trends for 2019, using its ongoing analyses of global developments in food and drink launch activity to highlight the trends most likely to impact the food and drinks industry over the coming year and beyond. In addition to the Top Ten Trends identified for 2019, key themes from previous years, including mindful consumption, clean label, protein content, sugar reduction and plant-based options will also continue to feature strongly.