Send us an emailUelzena eG
COMPANY DETAILS
Im Neuen Felde 87
Uelzen
29525
Germany
+49 58 180 60
ACTIVE CATEGORIES
Uelzena eG is a dairy co-operative located in Northern Germany near to Hamburg. Under the brand ‘Uelzena Ingredients’ a dairy based range of high quality food ingredients and extraordinary expertise in the milk fat processing sector is offered to the confectionery, baking, ice cream and delicatessen industries. The product portfolio includes milk powder, milk fats and sweetened condensed milk and cream products as well as customized fat compounds and premixes.
Milk powders
Uelzena supplies low heat and medium heat skimmed milk powder and buttermilk powder for chocolate and confectionery products. All milk powder variations are characterized by their balanced and still pronounced milk flavor and excellent processing properties they impart to confectionery and chocolate products. The skimmed milk powder is certified according to kosher and halal requirements.
Milk fats
Besides standard butter and butterfat qualities, Uelzena can provide very special milk fat products.
Using a unique fractionation technology, hard stearins are separated from soft or liquid oleins, and the individual fractions can be recombined into a wealth of products with defined melting points and degrees of hardness or a certain melting behavior. Another process, namely deodoration, allows the removal of both color and – if needed - taste from butter, while the reduction of cholesterol is also possible. The result: white fat for special applications.
Sweetened condensed milk and cream products
Uelzena’s subsidiary company, Warmsener Spezialitäten GmbH, is specialized in producing sweetened condensed milk with various fat levels and dry matter content. Their product range is completed by versatile cream products (also lactose free) as well as fat compounds for the bakery and delicatessen industry.
Contract manufacturing of butter and anhydrous milk fat
Uelzena also offers contract production of butter and anhydrous milk fat as well as contract processing like fractionation and/or deodoration of milkfat or standardizing the milk fat and dry matter content of cream products.
Milk based ingredients:
- Low heat/medium heat skimmed milk powder
- Buttermilk powder
- Anhydrous milk fat
- Butter
- Butter/butterfat with vanillin or carotene
- Milk fat fractions
- White milk fat
- Customized milk fat preparations
- Sweetened condensed milk
- Gourmet cream
FOOD INGREDIENTS NEWS
20 Mar 2024 --- “Healthier” innovation in confectionery historically has meant “less sugar” being used in an ingredient list. However, recent innovations center more on... Read More
FOOD INGREDIENTS NEWS
31 Jan 2024 --- Rising consumer demand for healthier options is driving the fat and oil sector toward developing low-fat solutions and products with minimal processing and fewer chemicals. As the... Read More
FOOD INGREDIENTS NEWS
12 Dec 2023 --- Staple infant nutrition ingredients like demineralized whey and galactooligosaccharide (GOS) fiber are finding fresh applications in food and beverages for the wider population,... Read More
FOOD INGREDIENTS NEWS
21 Apr 2022 --- Ice cream whipped up from lupini beans is to arrive on US shelves in a bid to accelerate plant-based alternatives in the country as consumer appetites for vegan products continue to... Read More
FOOD INGREDIENTS NEWS
02 Mar 2022 --- Mindful indulgence, protein fortification, gut health and products with a health halo are dominating the dairy indulgent space, industry specialists reveal. Whey protein and dairy... Read More
15 Nov 2021 --- Discover the new ice mix product range of WS Warmsener Spezialitäten, a member of Uelzena Ingredients. As a strategic expansion of its product range, WS Warmsener Spezialitäten is taking over the production line, products and brand of liquid mixes for soft ice cream, frozen yoghurt and milkshakes of Els-dorfer Molkerei.
02 Nov 2020 --- Uelzena Ingredients supplies milk-based ingredients such as butter, anhydrous milk fat butterfat, skimmed milk powder, sweetened condensed milk and milk products to the confectionery, bakery and food industry. This business unit of the Uelzena group includes four production and two sales locations in Northern Germany.
18 Dec 2017 --- Uelzena is launching some skimmed milk powder products in 2018. “We are upgrading and increasing our portfolio for skimmed milk powders, especially for high-heat application, no-spore application and heat-stable application,” says Bernd Gewecke. Uelzena’s intention in broadening its product program is to go more international with its product portfolio. It aims to meet today’s requirements in the Asia-Pacific region for yogurt application, beverage application and fermentation application, as the company sees the potential for future growth because dairy is going east into Southeast Asia and China. The company sees big opportunities in the region in the coming years.
Environmental and vegetarian claims topped the list in 2021. There are also opportunities for halal and plant-based claims. In fact, halal was the fastest-growing positioning tracked in ice... Read More
Lactose-free claims are showing stable growth in the global food and beverage market, with "health/intolerance" being the main reason for limiting lactose (65% of European... Read More
Ethical practices and fair trade are increasingly addressed in NPD. Chocolate products are particularly standing out, while bakery products with fair trade claims are also on the rise.... Read More
Chocolate, confectionery and ice cream manufacturers are increasingly demanding suitable ingredients to keep pace with today's mindful consumers seeking clean labels, organic, sugar... Read More
The indexed number of sweet treats tracked with sweetened condensed milk saw a 14 percent annual year-on-year growth in 2019, reports Innova Market Insights. Tapping into consumer appetite... Read More
