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International Flavors & Fragrances

Company-logo  COMPANY DETAILS
International Flavors & Fragrances
521 W. 57th Street
New York City
10019-2960
United States

Website
Mail
Call
  +1 2127 655500


Printer
  31-35-688-32-02

ACTIVE CATEGORIES

flavors and aromas



A leading creator of flavor solutions for beverages, sweet goods, savory, and dairy products around the world, IFF helps customers deliver on the promise of delicious foods and drinks that consumers love.
 
Their people—passionate, creative, and experts in their fields—combine creativity, brand understanding and consumer insights with focus on R&D and innovation bringing customers unique offerings that differentiate their products in the marketplace. Their extensive portfolio of health and wellness solutions, including naturals and proprietary ingredients and technologies, help ensure that healthier products are enjoyed by consumers in every market.
 
IFF's CulinEssence program has brought fresh culinary insights and innovation both to their customers and to their internal technical and creative teams. The program is a creative combination of global culinary arts, married with cutting-edge flavor technology and food science.
 
Their CoolTek program is high-intensity cooling technology that uses proprietary molecules to impart a unique taste sensation for a clean, refreshing, energizing taste and feel that complement any flavor profile.



Articles On FoodIngredientsFirst
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FOOD INGREDIENTS NEWS

Symrise receives antitrust clearance on US$900m ADF/IDF acquisition

01 Nov 2019 --- Symrise has received antitrust clearance from the US Department of Justice concerning the acquisition of ADF/IDF (American Dehydrated Foods/International Dehydrated Foods), a US... Read More

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FOOD INGREDIENTS NEWS

Fi Innovation Awards: Finalists’ “groundbreaking” concepts in nutrition, food tech and plant-based

29 Oct 2019 --- At the upcoming and highly anticipated Food Ingredients Europe (FiE) trade show, held in Paris from December 3-5, the Fi Innovation Awards have become a major highlight of the... Read More

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FOOD INGREDIENTS NEWS

Redefining meat: Israeli start-up lands US$6m investment for 3D printed meat alternatives

12 Sep 2019 --- Israeli start-up Redefine Meat, innovator of a 3D plant-based meat printing system, has announced the completion of a US$6 million seed round. The investment is led by CPT Capital... Read More

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FOOD INGREDIENTS NEWS

Going organic: Frutarom Health launches sustainable SoyLife Complex

02 Sep 2019 --- Frutarom Health, a division of International Flavors & Fragrances Inc., is releasing a new range of Organic SoyLife Complex soy isoflavones. The ingredient has been granted... Read More

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FOOD INGREDIENTS NEWS

Twists on autumnal flavor classics to take center stage next season, say experts

23 Aug 2019 --- Traditional autumnal flavors will remain popular this fall, while other trends seen throughout 2019, including botanicals and citrus, will roll into the new season. As the new... Read More




Video Interviews
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Integration under the IFF banner

Frutarom Savory Solutions’ (FAS) incorporation under the IFF (International Flavors & Fragrances) banner presents new global expansion opportunities, as well as technical synergies through the exposure to IFF’s aroma portfolio. This is according to Gobert Tegelberg, Managing Director of FAS, who spoke to FoodIngredientsFirst at IFFA 2019 in Frankfurt (May 4-9). FAS is in itself a patchwork of many acquired businesses and is highlighting its advanced savory potential at IFFA 2019. Also speaking at the event was Claudia Durmus. 

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Combining flavor and taste portfolios

At IFT this year, International Flavors & Fragrances (IFF) presented PowderPure under its portfolio for the first time, some 18 months after the initial acquisition of the young US-based company. “PowderPure has a very interesting drying technology that allows us to produce very clean and concentrated fruit and vegetable powders. These are certainly relevant to the natural trend and the desire for cleaner labels that we see in the marketplace,” Carmen Cain at the company, tells FoodIngredientsFirst. “They are able to take whole fruits and vegetables and run them along a conveyor belt. By using infrared light that targets the water molecule, they are able to end up with a very pure powder that retains color, nutrition and taste.” 

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Inside the IFF acquisition of Frutarom

Frutarom’s President of Natural Solutions is confident for the future of his business unit following Frutarom’s US$7.1 billion acquisition by International Flavors & Fragrances (IFF). Speaking with FoodIngredientsFirst at Vitafoods Europe in Geneva, Yoni Glickman says: “It is clear from conversations and public statements that IFF is very interested in our Natural Solutions business and specifically our health & nutrition business. It gives them another opportunity to grow and expand into an area where a lot of consumers are enthused by. Our ability to deliver natural concepts for taste & health; whether active ingredients, natural flavors or natural colors all together in new delivery systems is an advantage for us.”

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The launch and strategy behind TastePoint

International Flavors & Fragrances Inc. have launched Tastepoint by IFF – a new company designed to service the dynamic middle-market customer in North America. Tastepoint by IFF represents the merger of David Michael & Co. and Ottens Flavors, two esteemed companies with long histories in the industry and reputations for outstanding service and products.

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Strengthening in Supplier Sustainability

Sustainability is becoming a key point for differentiation in the flavors sector, with major suppliers keen to demonstrate their green credentials. International Flavors & Fragrances Inc. (IFF) recently released its 2015 sustainability results and launched a new sustainability strategy. IFF claims to be embracing a new aspirational vision to lead positive transformational changes toward a “regenerative, healthy and abundant world.”




Articles On The World of Food Ingredients
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THE WORLD OF FOOD INGREDIENTS

Opinion Edge: Back on the Shelf: Healthy Snacking

01 Oct 2019 --- Suppliers in the bakery and snacking segments give their forecasts. What are consumers looking for, and why? What innovations are most likely to succeed, and how can suppliers meet market demands?

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THE WORLD OF FOOD INGREDIENTS

Meat Classics Go Veggie: If You Can’t Beat Them…

14 Jun 2019 --- How the meat industry will remain relevant in the face of stiff competition from alternative protein sources was the biggest question at the recent IFFA 2019 in Frankfurt.

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THE WORLD OF FOOD INGREDIENTS

Opinion Edge: Sweet NPD Opportunities

19 Feb 2019 --- Key suppliers offer their thoughts on trends to look out for in sweet goods. Which trends are driving the development in 2019 and what can we expect to see?

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THE WORLD OF FOOD INGREDIENTS

Merging flavors: inside IFF’s move for Frutarom

22 Jun 2018 --- In a detailed interview, Andreas Fibig, Chairman & CEO of IFF notes that the acquisition of Frutarom is very much part of the company’s strategy to balance their customer base.

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THE WORLD OF FOOD INGREDIENTS

Opinion Edge: The Supplier View: 2017 Food Trends

01 Dec 2016 --- Key suppliers offer their thoughts on key food industry trends to watch. What will be the key consumer trends driving the food industry forward in 2017 and how are they impacting supplier R&D development?




Podcasts
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The future of middle-market ingredients M&A

These are interesting times in the field of supplier mergers & acquisitions, particularly when it comes to middle-market ingredient transactions of between US$50 million and US$1 billion in value. Recent moves have included Ingredion’s move to acquire TIC Gums at the end of 2016. A very interesting example of catering to the middle sector of the North America market was IFF’s launch of Tastepoint. Chicago-based Tim Larsen works at investment bank Houlihan Lokey, where he is a member of the bank’s Consumer Food & Retail Group, focusing on food & beverage. FoodIngredientsFirst spoke to Tim about the current market for middle-market M&A in ingredients. He began by asking Tim what’s behind the spate of recent activity in this space.

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INTERVIEW PODCAST: IFF’s Tastepoint Set to Accelerate Growth in North America

International Flavors & Fragrances have launched Tastepoint by IFF – a new company designed to service the dynamic middle-market customer in North America. Tastepoint’s brand platform is based on “the perfect blend of heart and science” with a focus on servicing customers with the “can-do” approach of a smaller company, and backed by expertise traditionally reserved for companies with a more global reach. The new brand was officially unveiled last week at the IFT trade show in Las Vegas, Nevada.Robin Wyers caught up with Kip Gibson, General Manager of Tastepoint by IFF at IFT. 

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INTERVIEW PODCAST: IFF CEO Highlights Circular Economy and Sustainable Approach to Business

International Flavors & Fragrances (IFF) believes that the circular economy is one of the biggest opportunities to transform production and consumption throughout the value chain since the first industrial revolution. As a member of the World Business Council for Sustainable Development, IFF CEO Andreas Fibig is one of only 14 signers – and IFF the only flavor/fragrance house – of the organization’s CEO Guide to the Circular Economy. FoodIngredientsFirst spoke to Andreas about new sustainable approaches to business in the flavors industry, the current business environment and some of the major challenges that the industry is facing going forward. 




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