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International Flavors & Fragrances

Company-logo  COMPANY DETAILS
International Flavors & Fragrances
521 W. 57th Street
New York City
10019-2960
United States

Website
Mail
Call
  +1 2127 655500


Printer
  31-35-688-32-02

ACTIVE CATEGORIES

flavors and aromas



A leading creator of flavor solutions for beverages, sweet goods, savory, and dairy products around the world, IFF helps customers deliver on the promise of delicious foods and drinks that consumers love.
 
Their people—passionate, creative, and experts in their fields—combine creativity, brand understanding and consumer insights with focus on R&D and innovation bringing customers unique offerings that differentiate their products in the marketplace. Their extensive portfolio of health and wellness solutions, including naturals and proprietary ingredients and technologies, help ensure that healthier products are enjoyed by consumers in every market.
 
IFF's CulinEssence program has brought fresh culinary insights and innovation both to their customers and to their internal technical and creative teams. The program is a creative combination of global culinary arts, married with cutting-edge flavor technology and food science.
 
Their CoolTek program is high-intensity cooling technology that uses proprietary molecules to impart a unique taste sensation for a clean, refreshing, energizing taste and feel that complement any flavor profile.



Articles On FoodIngredientsFirst
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FOOD INGREDIENTS NEWS

Weekly Roundup: CSK expands its portfolio of yogurt cultures, IFF announces new brand identity

07 Jun 2019 --- This week, Dutch dairy culture manufacturer CSK has expanded its portfolio of yogurt cultures. Cornelius Group, an independent European ingredients distributor and producer of... Read More

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FOOD INGREDIENTS NEWS

Feeling the burn: E-tongue a key tool to tackle spicy formulation challenges, say WSU researchers

13 May 2019 --- An electronic tongue could be helpful to food industry taste testers because it can handle much more heat and is more effective and accurate in taste-testing fiery foods than... Read More

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BUSINESS NEWS

Bridging the taste gap: IFF merger benefits already being seen, says Frutarom Natural Product Solutions chief

10 May 2019 --- Frutarom’s legacy health & nutrition business is being touted as a significant growth engine for the company, with no concerns that it may be offloaded amid the ongoing... Read More

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BUSINESS NEWS

Frutarom integration: IFF takeover presents global expansion opportunities and technical synergies, says Savory Solutions chief

08 May 2019 --- Frutarom Savory Solutions’ (FAS) incorporation under the IFF (International Flavors & Fragrances) banner presents new global expansion opportunities, as well as technical... Read More

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FOOD INGREDIENTS NEWS

Weekly Roundup: FDF welcomes Kraft Heinz into membership, IFF Signs UN Global LGBTI Standards of Conduct for Business

19 Apr 2019 --- This week in business, the UK Food and Drink Federation (FDF) announced that Kraft Heinz would be joining its membership with immediate effect. This new membership is partly due to... Read More




Video Interviews
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Integration under the IFF banner

08 May 2019 --- Frutarom Savory Solutions’ (FAS) incorporation under the IFF (International Flavors & Fragrances) banner presents new global expansion opportunities, as well as technical synergies through the exposure to IFF’s aroma portfolio. This is according to Gobert Tegelberg, Managing Director of FAS, who spoke to FoodIngredientsFirst at IFFA 2019 in Frankfurt (May 4-9). FAS is in itself a patchwork of many acquired businesses and is highlighting its advanced savory potential at IFFA 2019. Also speaking at the event was Claudia Durmus. 

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Combining flavor and taste portfolios

20 Jul 2018 --- At IFT this year, International Flavors & Fragrances (IFF) presented PowderPure under its portfolio for the first time, some 18 months after the initial acquisition of the young US-based company. “PowderPure has a very interesting drying technology that allows us to produce very clean and concentrated fruit and vegetable powders. These are certainly relevant to the natural trend and the desire for cleaner labels that we see in the marketplace,” Carmen Cain at the company, tells FoodIngredientsFirst. “They are able to take whole fruits and vegetables and run them along a conveyor belt. By using infrared light that targets the water molecule, they are able to end up with a very pure powder that retains color, nutrition and taste.” 

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Inside the IFF acquisition of Frutarom

16 May 2018 --- Frutarom’s President of Natural Solutions is confident for the future of his business unit following Frutarom’s US$7.1 billion acquisition by International Flavors & Fragrances (IFF). Speaking with FoodIngredientsFirst at Vitafoods Europe in Geneva, Yoni Glickman says: “It is clear from conversations and public statements that IFF is very interested in our Natural Solutions business and specifically our health & nutrition business. It gives them another opportunity to grow and expand into an area where a lot of consumers are enthused by. Our ability to deliver natural concepts for taste & health; whether active ingredients, natural flavors or natural colors all together in new delivery systems is an advantage for us.”

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The launch and strategy behind TastePoint

24 Jul 2017 --- International Flavors & Fragrances Inc. have launched Tastepoint by IFF – a new company designed to service the dynamic middle-market customer in North America. Tastepoint by IFF represents the merger of David Michael & Co. and Ottens Flavors, two esteemed companies with long histories in the industry and reputations for outstanding service and products.

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Strengthening in Supplier Sustainability

27 Jun 2016 --- Sustainability is becoming a key point for differentiation in the flavors sector, with major suppliers keen to demonstrate their green credentials. International Flavors & Fragrances Inc. (IFF) recently released its 2015 sustainability results and launched a new sustainability strategy. IFF claims to be embracing a new aspirational vision to lead positive transformational changes toward a “regenerative, healthy and abundant world.”




Articles On The World of Food Ingredients
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THE WORLD OF FOOD INGREDIENTS

Meat Classics Go Veggie: If You Can’t Beat Them…

14 Jun 2019 --- How the meat industry will remain relevant in the face of stiff competition from alternative protein sources was the biggest question at the recent IFFA 2019 in Frankfurt.

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THE WORLD OF FOOD INGREDIENTS

Opinion Edge: Sweet NPD Opportunities

19 Feb 2019 --- Key suppliers offer their thoughts on trends to look out for in sweet goods. Which trends are driving the development in 2019 and what can we expect to see?

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THE WORLD OF FOOD INGREDIENTS

Merging flavors: inside IFF’s move for Frutarom

22 Jun 2018 --- In a detailed interview, Andreas Fibig, Chairman & CEO of IFF notes that the acquisition of Frutarom is very much part of the company’s strategy to balance their customer base.

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THE WORLD OF FOOD INGREDIENTS

Opinion Edge: The Supplier View: 2017 Food Trends

01 Dec 2016 --- Key suppliers offer their thoughts on key food industry trends to watch. What will be the key consumer trends driving the food industry forward in 2017 and how are they impacting supplier R&D development?

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THE WORLD OF FOOD INGREDIENTS

IFF Increases Sustainability Efforts on Customer Demand

01 Jun 2016 --- IFF’s CEO, Andreas Fibig tells The World of Food Ingredients: “Our customers are looking into how their suppliers manufacture and produce their goods, and how they source their raw materials.”




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