15 May 2024 --- Nexira launches a new product at Vitafoods Europe, inavea Cinnamon & Acacia, for glycemia modulation or blood glucose management. The new ingredient is an organic and... Read More

27 Mar 2024 --- Hydrocolloids are crucial to food and beverage formulation, but manufacturers must align these ingredients with the demands of the increasingly health-focused and... Read More

14 Feb 2024 --- Fiber-fortified claims continually appear in “non-traditional” food applications. According to analysis from Innova Market Insights, new upcycled sources of fiber,... Read More

07 Feb 2024 --- Alland & Robert has unveiled its fourth production line of acacia gum at its plant in Normandy, France and launched “Beyond Acacia” — a highly soluble gum with... Read More

02 Aug 2023 --- Sensegen displayed its latest range of bio-based exotic flavors at the IFT FIRST trade show in Chicago, US, last month. The company has tapped into the “power of precision... Read More

09 Aug 2024 --- At IFT First in Chicago, US, Nexira showcased inavea, its extended range of prebiotic acacia fiber, which is organic and carbon neutral and offers a clean and natural solution for improving the nutritional profile of F&B and supplements through fiber enrichment. Charlotte Wallart, product manager for the company’s Food Division, tells us more.

18 Jan 2024 --- Nexira has entered the third phase of its Acacia Program, a project that began 15 years ago to reduce desertification and stimulate acacia gum production. Julie Imperato outlines Nexira’s expansion of the program into 200 villages in Chad. The program aims to empower female workers while imparting best practices to sustainably manage acacia gum forests and provide livelihoods for 28,000 producers.

10 Feb 2023 --- Following its acquisition of Unipektin last year, Nexira has refined its locust bean gum (LBG) portfolio into select grades. The variety of LBG offerings dubbed naltive was designed to answer formulators’ individual needs for a pure white visual appeal or viscosity at low temperatures. Julie Imperato, marketing manager at Nexira, explains how they can help in plant-based beverages and ice cream development.

08 Dec 2020 --- Nexira has developed inavea Baobab Acacia, an all-natural and organic synergistic formulation of baobab and acacia, two African ingredients. The formula offers scientifically-backed prebiotic effects that contribute to the balance of microflora for enhanced digestive health and general well-being.

20 Nov 2018 --- McCarter is a keen innovator in the functional beverage space with a wealth of innovations presented at SIAL 2018. The company has launched a new generation of vitamin waters made with active ingredients from health ingredient supplier Nexira. “Our Vitamin Water products are not only made without added preservatives or additives, but we bring in an extra high dosage of vitamins. All the vitamins inside offer 100 percent of the RDA. But what is special is what the products inside contain. They are sweetened by inulin and contain special ingredients such as Vinitrox made from the skin of the grape. There are clinical studies proving that Vinitrox in this dosage increases your sports performance by 10 percent and delays oxygen problems,” notes Milan Pasmik.

13 Sep 2021 --- 2021 is “the year of the gut” driven by growing consumers attentiveness functional foods & beverages providing health benefits on gut.Discover Nexira’s organic and carbon-neutral inavea™ range. Backed by science, inavea™ offers the value of high digestive tolerance for fiber enrichment and prebiotic properties in a large array of applications. 

30 Nov 2015 --- Fibregum™ by Nexira is a natural and GMO-free source of 90-percent soluble dietary fiber from acacia tree gum. Recent experiments conducted by Nexira showed innovative health benefits of Fibregum™ and how it reinforces the gut barrier.

The gut barrier is one of the most important components of the immune system. Gut microbiota plays a key role in the gut barrier by allowing the body to tolerate a large amount of antigens. Recent research by Nexira demonstrates the physiological properties of Fibregum™ on gut permeability.

15 Apr 2015 --- Exocyan™ offers the best from the cranberry with an exclusive range of extracts up to 90% PACs.

02 Feb 2015 --- Fibregum™ acacia gum is a source of prebiotic, soluble dietary fiber from all natural, non GMO acacia trees. With a guaranteed 90% minimum fiber content, Fibregum™ is a clean label ingredient and available in certified organic grades. Clinical studies have demonstrated numerous health benefits from Fibregum™, including prebiotic properties at a dose of 5-10 g/day. Plus, Fibregum is an exceptionally gentle fiber, even up to 50g/day, making it a perfect replacement for other fibers that consumers report cause gas, bloating, flatulence and other intestinal discomfort.

12 Sep 2014 --- Weight management is even more aligned with global “health” management. Nexira has developed three ingredients that answer each specific demand: lose weight, sculpt the body or reduce calorie intake.