23 Aug 2023 --- Pureture has formulated plant-based casein that “fully replicates” the taste, texture and function of traditional protein. The non-GMO protein can be used in alternative dairy products such as cheese, milk and yogurt, has no taste, color or smell and comes at a time when the dairy-free dairy space is trying to replicate the critical functions needed to bring vegan cheese closer to its dairy counterpart.
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