WHO cracks down on trans fats in processed foods with new laboratory protocol

Related Articles

FormattedPicture

FOOD RESEARCH

A sizable percentage of older US consumers have an unhealthy relationship with highly processed foods, according to a new poll. The findings revealed that much higher... Read More

FormattedPicture

BUSINESS NEWS

A new clinical study on DSM’s Fruitflow prebiotic candidate has been conducted with clinical trial company Atlantia, exploring the supplements’ benefits on... Read More

FormattedPicture

FOOD RESEARCH

High-calorie foods, such as those high in fat, oil and sugar, can taste good but often cause overeating, leading to obesity and major health problems. Now researchers... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

The UK poultry industry is growing increasingly concerned over a worsening turkey shortage linked to the escalating spread of bird flu. Now, over half of the... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

Nestlé has revealed that from next July it will globally ban all marketing for children below 16 years of age on certain high-sugar products. Meanwhile, a... Read More

trans