Weekly Roundup: Carrefour Brazil and IDH achieve 100% traceable beef, Equality in global food systems highlighted

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FOOD INGREDIENTS NEWS

Hosted by Food Matters Live in London this week (September 19 and 20), the Sustainable Food Forum is exploring strategies to enhance global food systems amid continued... Read More

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FOOD INGREDIENTS NEWS

Luckin Coffee and Kweichow Moutai, two of China's most prominent beverage companies, have joined forces to launch an innovative alcoholic latte which captured the... Read More

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REGULATORY NEWS

The FDA has issued a direct final rule to stop the usage of partially hydrogenated oil (PHO) in food, which solidifies its June 2015 discernment that PHOs are no longer... Read More

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In this week’s news, Scottish start-up Seaweed Enterprises plans to scale up operations to boost seaweed as an abundant ocean resource for nutritious food. Tyson... Read More

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FOOD INGREDIENTS NEWS

Sweden-based AAK displayed its specialty fat and oil solutions for snacks at the IFT FIRST trade show in Chicago earlier this month. The plant-based concepts are... Read More

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