Special Report: Alternative Proteins Trending – Plant, Insects and Marine Sources

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Fava bean protein isolate powder in a glass and beans next to it.

FOOD INGREDIENTS NEWS

29 May 2024 --- Roquette’s latest addition to its Nutralys plant protein range is its first protein isolate derived from fava bean in Europe and North America. The... Read More

Plant growing from vegan cheese.

FOOD INGREDIENTS NEWS

28 May 2024 --- Food tech start-up NewMoo has developed a “hormone-free” liquid casein using plant molecular farming that is naturally free of lactose and... Read More

Three men in suits cutting a purple ribbon.

FOOD INGREDIENTS NEWS

24 May 2024 --- In this week’s industry updates, Mondelēz International inaugurated a bakery and snacks lab in Singapore to boost NPD and Coca-Cola revealed plans... Read More

A team of scientists standing in front of a fermentor in the lab.

FOOD INGREDIENTS NEWS

23 May 2024 --- Biotech company Enifer has secured €36 million (US$39 million) to construct a food-grade mycoprotein factory in Kirkkonummi, Finland. The site will... Read More

An smiling Israeli woman with golden hair in a blue top.

FOOD INGREDIENTS NEWS

22 May 2024 --- Alt-protein pioneer Wanda Fish has formulated a cell-based alternative to the world’s most expensive fish — the Bluefin tuna, which can cost... Read More

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