12 Mar 2015 --- As the weather in Seattle takes an early turn toward spring, Seattle Cider Company is thrilled to announce the release of its new spring seasonal, Basil Mint. Available in 22-ounce bottles and on draft, this light, refreshing, and slightly tart cider is made with an impressive 118 pounds of fresh basil and mint per batch, making it the perfect accompaniment to the change in season.
