RSSL Welcomes Kraft Commitment to UK R&D
As part of this Centre, Cadbury’s RSSL will be maintained and continue to play a leading role in scientific and technological work for both the Kraft Foods organization as well as RSSL’s other clients.
26 May 2010 --- Reading Scientific Services Ltd (RSSL) has responded positively to the news that Kraft Foods has made a commitment to R&D expertise and talent in the UK with its announcement of a Global Science Centre in Reading that will serve the combined company worldwide. As part of this Centre, Cadbury’s RSSL will be maintained and continue to play a leading role in scientific and technological work for both the Kraft Foods organization as well as RSSL’s other clients.
"We are delighted to be able to continue our work with the Cadbury brands, and to extend this to other products in the Kraft Foods family," says RSSL's Managing Director, Kay O'Donnell. "We look forward to making a strong contribution to innovative products and the growth of Kraft Foods."
RSSL will continue to provide analytical services, training and consultancy to a wide range of companies in the food, drink, pharmaceutical and cosmetics sectors. "The Kraft Foods announcement is also good news for our many clients who value the expertise and experience that RSSL can offer in new product development, problem solving, risk management and addressing quality and safety issues," adds O’Donnell.
