Roquette’s Plant Based Solutions Lead the Way to Healthier Lifestyles

24 Oct 2016 --- ROQUETTE are generating new opportunities for formulators to deliver innovative, convenient and healthier foods and nutraceuticals. Its clear-cut, natural-origin solutions open up possibilities in a range of categories, from sports and weight management food products to healthy sweets.

Roquette’s range of directly compressible polyols offer multiple technological benefits as well as texture possibilities for sugar-free confectionery tablets. The company’s other functional plant-based solutions include NEOSORB sorbitol; SweetPearl maltitol; and XYLISORB xylitol – which offer sweetening power in Toothfriendly confectionery applications.

Roquette will demonstrate its dedication to customers, and highlight the many nutritional and functional benefits of its ingredients by showcasing the versatility of its plant-based solutions for new food concepts such as:
• A delicious protein pancake: Easy to prepare, this concept combines multiple sources of protein – especially NUTRALYS pea protein – that contributes to muscle mass maintenance.
•  A refreshing and healthier virgin mojito: Thanks to NUTRIOSE soluble fibre, this sugar-free cocktail is an easy & fun way to boost your daily fibre intake.
• Gluten-free crunchy bites These satisfying high-protein snacks offer visitors a multi-texture experience thanks to NUTRALYS Pea protein and PREGEFLO starch.
• High-protein vegan bars: These gluten-free, soft-texture bars are made with NUTRALYS pea protein – that helps support muscle gain and promote satiety.

Visitors to the forthcoming expo in Frankfurt will be invited to the company’s new “CREATILICIOUS BAR” at Booth D24, Hall 3. There they will taste a menu of delicious new food concepts specially created by the company’s food application experts and see first-hand how they address the need for healthier lifestyles.