Polygal launches vegetable protein ingredient for “gluten-free enjoyment”

Related Articles

FormattedPicture

FOOD INGREDIENTS NEWS

22 Sep 2020 --- One in four consumers say they’ve consumed more plant-based dairy than pre-pandemic. That is according to Sophie Davodeau, innovation director for sweet goods... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

21 Sep 2020 --- Natural ingredients supplier CP Kelco has launched a new virtual experience to showcase its insights and new product offerings. Stefanie Chmura, senior director of... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

21 Sep 2020 --- Beneo is seeking a “combination of approaches” to achieve carbon neutrality by 2050, as described in the EU’s Green Deal. Most recently, the... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

16 Sep 2020 --- Functional ingredients manufacturer Beneo has slashed specific carbon emissions by 40 percent at its Oreye facility in Belgium, which produces prebiotic natural... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

16 Sep 2020 --- Kerry research has revealed there is consumer acceptance of dry-based beverages. In the retail marketplace, dry beverages – such as powdered water enhancers,... Read More

trans