10 Jan 2020 --- What once was deemed science fiction is quickly showing signs of mainstream applicability: cellular agriculture is racing to market to meet “the enormous demand” for lab-grown meat products. Mosa Meat, the Dutch company behind industry’s first cultivated hamburger, has entered a new strategic partnership with Nutreco, a specialist in animal nutrition, alongside Lowercarbon Capital, a new US-based venture capital fund investing in “planet healing technologies.” The partnership aims to accelerate the market introduction of Mosa Meat’s lab-grown meat products which could be on the market within the next few years.