Eat Just partners with Cuisine Solutions to crack global plant-based egg market

Related Articles

Vegan cheese wheel.

FOOD INGREDIENTS NEWS

24 Apr 2024 --- Plant-based, cell-based and precision-fermented solutions are all terms we are hearing more abundantly in the animal-free food arena. The space is... Read More

Spices and fresh ingredients.

FOOD INGREDIENTS NEWS

23 Apr 2024 --- Flavor trends in the food industry are constantly shifting, influenced by changing consumer demands, innovations in manufacturing and ingredient... Read More

Plant-based salami slices on a wooden board.

FOOD INGREDIENTS NEWS

23 Apr 2024 --- Several plant-based meat alternatives contained more carbohydrates, less protein and a reduced amino acid content than meat-based versions after... Read More

blue beverage

FOOD INGREDIENTS NEWS

23 Apr 2024 --- GNT Group, supplier of plant-based Exberry colors for F&B, has identified “Regeneration Rising” as a key industry trend for 2024. The... Read More

Asian man in supermarket.

NEW PRODUCT DEVELOPMENT

17 Apr 2024 --- Consumer demand for nutritional snacks that deliver on taste and texture continues to grow as major ingredient suppliers develop increasingly functional... Read More

trans