
Industry Innovation: Natural Minced Meat Maintenance
June 2016
--- The perception of freshness and desirability of minced meat are influenced by the bright red color. A look at a natural extract solution to extend the oxidative and sensorial stability of minced meat filling.

DOWNLOAD ARTICLE : Industry Innovation: Natural Minced Meat Maintenance

Supplier Profiles On FoodIngredientsFirst.com

KEMIN FOOD TECHNOLOGIES