17 Feb 2021 --- Hydrosol’s latest rollout of stabilizing solutions, under the Stabiprime MFD banner, keeps beverage particles suspended in a milk-mixed formula for ideal homogeneity and sedimentation prevention. The ingredients also compensate for sugar and fat reduction with their organoleptic properties, which guide taste perceptions. They comprise carefully selected hydrocolloids and are soluble in water as well as in sweet whey.