10 Apr 2019 --- Taste and nutrition company Kerry has released its new foodservice report, Social Media’s Impact on Key 2019 Foodservice Trends: #FoodserviceTrends2019 in advance of the 2019 National Restaurant Association show in Chicago, US. Utilizing social listening tools, Kerry analyzed four foodservice trends publicized in the industry as trends-to-watch in 2019: healthy fats, fermented foods and drinks, bitter ingredients and crafted beverages.
